英文：
When it comes to Xinjiang cuisine, one cannot miss the delicious street food. As a local, I am proud to introduce some of the most popular and tasty snacks.
Firstly, let's talk about "samsa". It is a type of baked pastry filled with minced meat and vegetables. The crust is crispy and the filling is juicy, making it a perfect snack for any time of the day.
Another must-try snack is "laghman". It is a type of hand-pulled noodles served with a flavorful sauce and various vegetables and meats. The texture of the noodles is chewy and the sauce is rich in spices, creating a mouth-watering combination.
For those who have a sweet tooth, "nang" is a great option. It is a type of flatbread that is crispy on the outside and soft on the inside. It can be topped with various nuts and dried fruits, adding a sweet and crunchy texture to the bread.
Lastly, I cannot forget to mention "kebab". It is a type of grilled meat skewer that is marinated with various spices and herbs. The meat is tender and juicy, and the aroma is irresistible.
Overall, Xinjiang street food is a combination of various flavors and textures, and it is definitely worth trying.
中文：
谈到新疆美食，街头小吃是不可错过的。作为当地人，我很自豪地介绍一些最受欢迎和美味的小吃。
首先，让我们谈谈“三麻子”。它是一种烤饼，里面填满了碎肉和蔬菜。外皮酥脆，内馅多汁，是一种任何时间都适合的小吃。
另一个必尝的小吃是“拉面”。它是一种手工拉面，配有美味的酱汁和各种蔬菜和肉类。面条的口感有嚼劲，酱汁富含香料，营造出一种令人垂涎欲滴的组合。
对于那些喜欢甜食的人来说，“馕”是一个很好的选择。它是一种扁平面包，外面酥脆，里面柔软。可以加上各种坚果和干果，为面包增添甜味和脆度。
最后，我不能忘记提到“烤肉串”。它是一种烤肉串，用各种香料和草药腌制。肉质鲜嫩多汁，香气扑鼻。
总的来说，新疆街头小吃是各种口味和质地的组合，绝对值得一试。
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